Hours of Operation:
We Rescue From:
Farm, Packing & Distribution Centers, Grocery & Other Retailers, Restaurants, Food Service Providers, Farmers' Markets, Urban Orchards, Public Land, Events
We Donate To:
Food Bank, Food Pantry, Community Dining Room, Shelter, Faith-based Organization, Low-income or Transitional Housing, Individuals, Farms (for animal feed), Other Non-profits, Value-added Products (for resale), Senior Programs, After School Programs
Regularly scheduled, Web form, Call-in, Email
Call for details.
Type of Food(s) Rescued:
Fresh Fruit, Frozen Fruit, Prepared Fruit (hot or cold), Fresh Vegetables, Frozen Vegetables, Prepared Vegetables (hot or cold), Baked Goods, Canned & Boxed Goods, Frozen Meat, Raw Meat, Cooked Meat, All Foods
Food Donation Requirements:
Call for information.
We’ve developed an app to mobilize volunteers and make it easy to rescue.