Hours of Operation:
Winter: Weekdays, 6AM-3PM

We Rescue From:
Farm, Packing & Distribution Centers, Grocery & Other Retailers, Food Service Providers, Farmers' Markets

We Donate To:
Food Pantry, Community Dining Room, Shelter, Faith-based Organization, Low-income or Transitional Housing, Other Non-profits, Senior Programs, After School Programs

Schedule Type:
Regularly scheduled, Call-in

Charges:
No

Type of Food(s) Rescued:
Fresh Fruit, Frozen Fruit, Prepared Fruit (hot or cold), Fresh Vegetables, Frozen Vegetables, Baked Goods, Canned & Boxed Goods, Frozen Meat, Raw Meat

Food Donation Requirements:
Must be in original packaging, Must be sealed

Additional Information: