Illinois Resources

Project 612 works with K-12 schools to advocate for the recovery of unopened prepackaged food items that are otherwise destined for cafeteria trash bins and helps connect schools with food distribution charities to accept donations.

Chicago Bridge Project

Posted on March 12, 2019 by jeff

We’re small but growing and work really hard to feed as many people as we can.

Good Worx Inc.

Posted on October 23, 2018 by jeff

We are a community growing project in addition to a start-up gleaning project.

RePlate

Posted on October 21, 2018 by jeff

Most of our pickups are from businesses that receive catered lunch. For large pickups (exceeding 20 trays), conferences, or off hours pickups please contact us via the chatbox on our website. Create an account on our website https://www.replate.com

Rationall Food Rescue

Posted on May 31, 2017 by jeff

Rationall is a perishable food rescue organization that collects quality excess food from commercial outlets and delivers it, direct and free of charge, to an expanding network of charities that provide food security assistance to underserved and vulnerable citizens of … Continue reading →

The Campus Kitchen at Northwestern University

Posted on March 2, 2016 by jeff

Learn More About Food Rescue

Food System

The Way Cheap Food Feeds Big Hunger and Inequality

Mar 16th, 2018 | By Andy Fisher

5 Ways to Get Involved With Food Rescue

As we wrap up #LoveFoodRescue month, we want to leave you with some ideas for getting involved in food rescue...

'The Gleaners and I': a French Food Rescue Film

During a dreary 1999-2000 winter in France, filmmaker Agnès Varda explored modern-day gleaning in the documentary The Gleaners and I....

Valentine's Day Is for Food Rescue Lovers

This month, we’re teaming up with Jordan Figueiredo, anti-food-waste activist and founder of endfoodwaste.org, to spread the love for food...

Are Food Waste Bans Working?

In the fight against food waste, a handful of states have enacted policies that ban some generators of food waste...

How One Chef Is Fighting Food Waste at the Rio Olympics

As nations around the world have been preparing teams to compete in the 2016 Olympics in Rio de Janeiro, chef...

How to Feed 350 Food Waste Experts

In late June, nearly 350 entrepreneurs, practitioners, policymakers, and activists from across the country gathered at Harvard Law School for...

Salvaged Smoothies 'Pedaled' at Feeding the 5000 NYC

How much salvaged fruit does it take to make smoothies for 5,000 people? We found out in May when we...

Winning the Race to End Food Waste

In April, we returned to the Richmond International Raceway for a third time for a weekend of food waste diversion...

Mini Doc: Jack Johnson's Sustainable America

When musician and environmental activist Jack Johnson invited us to join him for an elementary school compost lesson (and schoolyard...

Food Rescue: Now There's a Map for That

To help simplify and strengthen the food donation process, we have just launched the Food Rescue Locator in collaboration with...

CropMobster Starts a Salvaged Food Dinner Series

Today, we’re bringing you a guest post by Nick “Nicky Bobby” Papadopoulos, CEO and Co-Founder of CropMobster. Nick started CropMobster...

Watch: Rob Greenfield's Campaign Against Grocery Store Food Waste

After bicycling across America last summer rescuing food from supermarket dumpsters, activist Rob Greenfield is continuing his #DonateNotDump campaign. His...

Racing to End Food Waste

Whether we’re eating peanuts in the cheap seats or grazing from buffets in a luxury box, eating is an integral...

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